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Your New Go-To Macrobiotics Counselor in Los Angeles

By |2019-10-21T17:37:34-04:00October 1st, 2018|Events, Macrobiotic Counseling|

Why Should You Choose Denny as Your Los Angeles Macrobiotic Counselor? Not only does Denny have forty-five years of macrobiotic counseling experience but his macrobiotic approach has been updated to fit into modern day life. On top of it, Denny’s philosophy is every healthy choice is beneficial.

Macrobiotic Diet Foods

By |2019-10-21T18:11:24-04:00December 13th, 2017|Adjusting Your Diet, Macrobiotic Diet, Macrobiotic Philosophy, Macrobiotics|

Macrobiotic practice embraces and integrates cuisines and ingredients from most of the world’s long-standing civilizations. Macrobiotics, as it is practiced now, has become a multicultural fusion of many of these cultures and civilizations. The plant-abundant diet is based on the full variety of foods in each of the following categories: grains, beans, vegetables, soups, [...]

Sugar: The Good and the Bad

By |2019-10-21T18:15:25-04:00November 2nd, 2017|Adjusting Your Diet, Macrobiotic Diet, Macrobiotic Philosophy, Macrobiotics|

Sugar, sweets and the sweet taste have a bad reputation and we often feel guilty indulging in our taste for sweets. Craving sugar may not be such a bad thing. Sweet is the most important and healthiest taste, followed by salty and sour tastes, then by bitter and pungent tastes. It is the predominant [...]

Protein: The Good and the Bad

By |2019-10-21T18:16:40-04:00October 12th, 2017|Adjusting Your Diet, Articles and Research, Macrobiotic Diet, Macrobiotic Philosophy, Macrobiotics|

All food has protein. Under normal circumstances, it is impossible to have protein deficiency. If we eat a diet based mostly on white sugar and other refined foods, it may be possible to have a protein deficiency. Similarly, with a damaged digestive system caused by certain illnesses or excessive medical treatments, we may require [...]

Carbs Good or Bad

By |2019-12-09T17:28:32-05:00September 23rd, 2017|Adjusting Your Diet, Macrobiotic Diet, Macrobiotic Philosophy, Macrobiotics|

All the world’s long-standing civilizations were grain based. In addition, all people identify with, and are inseparable from their traditional grains. Common examples include rice in Asia, bread in Europe, and corn in the Americas. As global economic development grew and the interconnectedness of cultures through globalization expands, we see different types of grain [...]

Achieve a Healthy Body Weight Naturally!

By |2020-03-18T16:48:10-04:00October 10th, 2012|Macrobiotic Counseling, Uncategorized, Weight loss|

I just finished reading this blog on metabolism and it brought a number of things to mind for me. I have heard many people’s stories about exercising on a regular basis and loosing little to no weight. I have also heard stories about personal trainers who could not loose the bulge in their [...]

Health is Natural

By |2018-03-07T21:30:14-05:00April 3rd, 2012|7 Steps, Adjusting Your Diet, Macrobiotics|

When I first started to explore macrobiotics, I discovered George Ohsawa’s “7 Conditions of Health.” These conditions of health were a revelation to me. George Ohsawa divided health into three main areas: physical, mental-emotional, and spiritual. He assigned the most importance to spiritual health and the least importance to physical health. From the macrobiotic view, [...]

Susan and Denny Waxman with James Brolin

By |2018-03-07T21:53:04-05:00December 3rd, 2009|Events, Macrobiotic Diet, Macrobiotics, Press, SHI Happenings|

Susan and Denny with James Brolin, (Executive Producer) on the set of the film “Standing Ovation” which was shot in Philly, New York and New Jersey. Susan prepared macrobiotic meals and snacks for the Hollywood cast and crew while they were in the area. The crew of the film, which includes many young rising stars, [...]

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