Susan and I are on our way to Taipei, Taiwan at the invitation of our client. We will be there for about a week to support her on her journey back to health.
We are also going to explore new foods and cooking styles. This will help us to further understand the application of our macrobiotic principles in tropical environments. So many of the vegetables and other foods she has described are so different from the ones we are using to here.
Over the years I had the chance to offer seminars and counseling in many countries, both east and west, north and south. These travels and experiences helped me develop my understanding of the best practice of macrobiotics in each of these regions. Now this opportunity to visit Taiwan will further help Susan and I make our approach to macrobiotics truly international.
We look forward to reporting on our new adventure after we return. Please also check out Susan’s latest travel blog.
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